Prepare dough for pita according to recipes
Requisition or order materials, equipment and supplies
Bake mixed dough and batters
Train staff in preparation, cooking and handling of food
Prepare special orders
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory
Prepare dishes for customers with food allergies or intolerances
High School minimum education required
Experience making pita required
This position is a full-time role with the required minimum of 40 hours per week schedule and salary ranging from CAD$15-17hourly. An interested applicant shall send their application via the “Apply for this Job” button on the manajobs.ca website. Only qualified applicants will be called for an interview and processing of a work permit.”